Hot spicy chocolate macchiato

Short. Strong. And flavoursome. This recipe is a variation on the classic caffe macchiato, but so much more rewarding. It combines coffee, whisky and chocolate. An explosive, energising combo!
Level:
Difficult

Hot spicy chocolate macchiato

Ingredients: Hot spicy chocolate macchiato

  • 18 cl
    Whole milk

Preparation: Hot spicy chocolate macchiato

Heat the milk with the steamer until frothy (72°C).

Ingredients: Hot spicy chocolate macchiato

  • 4 cl
    Whisky

Preparation: Hot spicy chocolate macchiato

Heat the whisky, pour in the glass and flambé. Pour the milk on top and fill to the top.

Ingredients: Hot spicy chocolate macchiato

  • Q.S.
    coffee beans
  • 1 spoon(s)
    piri piri

Preparation: Hot spicy chocolate macchiato

Grind the coffee and add some piri-piri to it in the portafilter. Make an espresso with this spiced coffee. Pour the coffee in the glass gently in the middle of the glass to create a layering effect.

Ingredients: Hot spicy chocolate macchiato

  • 1 sachet
    811NVhotchocolate

Preparation: Hot spicy chocolate macchiato

Pour the content of the sachet of Finest Belgian Hot Chocolate in the glass.
Stir well.