Roasted almonds with sea salt and milky dark chocolate

“Roasting is a particularly meticulous process: roasting too little weakens the aroma, while roasting too much renders the chocolate inedible. This recipe is a tribute to balance.”
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Roasted almonds with sea salt and milky dark chocolate

Ingredients: Roasted almonds with sea salt and milky dark chocolate

Preparation: Roasted almonds with sea salt and milky dark chocolate

Melt together at 40°C and mix well.

Ingredients: Roasted almonds with sea salt and milky dark chocolate

  • 10.6 oz
    roasted almonds with sea salt

Preparation: Roasted almonds with sea salt and milky dark chocolate

Start panning with cold air (10°C), then raise temperature (15°C).