Sea salty appetiser
Here’s an example of how chocolate can turn savoury delights into irresistible small bites on a stick. Sea salt, peanut and chocolate are the leading flavours. Perfect to serve as an appetiser.
- Level:
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Medium
Sea salty appetizer
Ingredients: Sea salty appetizer
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4 gMaldon salt
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50 gdried shallots
Preparation: Sea salty appetizer
Pulverize into fine powder.
Ingredients: Sea salty appetizer
Preparation: Sea salty appetizer
Precrystallise.
Ingredients: Sea salty appetizer
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375 gPRAMA
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375 gNPN-AL2B
Preparation: Sea salty appetizer
Mix with the chocolate mixture. Mix in the salt/shallots powder at the end.
Ingredients: Sea salty appetizer
Preparation: Sea salty appetizer
Mix in. Pour in a frame and leave to harden.
Cut the nut-chocolate mixture with the guitar cutter in cubes of 1.5 x 1.5 cm and enrobe with milk chocolate Callebaut® 823. Sprinkle roasted sesame seeds on top. Leave to harden.
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