Chocolate Breakfast Bars

Level:
Medium
Makes:
Makes 20

Chocolate Breakfast Bars

Ingredients: Chocolate Breakfast Bars

  • 200 g
    butter
  • 125 g
    Soft dark brown sugar
  • 3 spoon(s)
    honey
  • 100 g
    nut butter

Preparation: Chocolate Breakfast Bars

Melt the butter, sugar, honey and nut butter together

Ingredients: Chocolate Breakfast Bars

  • 400 g
    gluten free oats
  • 75 g
    pumpkin seeds
  • 75 g
    sunflower seeds
  • 1 spoon(s)
    cinnamon powder
  • 100 g
    Diced dried apricot
  • 100 g
    Raisins

Preparation: Chocolate Breakfast Bars

Stir in the oats, seeds, cinnamon and dried fruit, allow to cool

Ingredients: Chocolate Breakfast Bars

Preparation: Chocolate Breakfast Bars

Stir in the chocolate callets

Press into a lined baking tin and bake at 160°C for 25 mins

Cool and cut into bars, drizzle over melted chocolate to finish