DISCOVER OUR LATEST INNOVATION FOR BAKERS AND PASTRY CHEFS!
Join us on our virtual launch.
June 13 2022 at 1 PM GMT
SUBSCRIBE to THE ONLINE LIVE LAUNCH
For over 110 years you’ve known our chocolate as blocks and Callets™
3 BIG CONSUMER TRENDS SHOW WHY IT’S TIME FOR CHOCOLATE INDULGENCE IN A BRAND-NEW SHAPE
![](/sites/default/files/styles/half_width_image_fallback/public/crema-piping-bag-dark-top_3.png?itok=4GjaRiXR)
7 in 10
consumers think new textures make food a more interesting experience1
![](/sites/default/files/styles/half_width_image_fallback/public/crema-piping-bag-gold-center_3.png?itok=qDtlMz51)
45%
of consumers like to experiment with new flavours2
![](/sites/default/files/styles/half_width_image_fallback/public/crema-piping-bag-nocciola-bottom_3.png?itok=IlAG0lqv)
40%
of millennials would actively seek sustainably produced chocolate products3
Register to be the first to discover it here on June 13 at 1 PM GMT
REGISTER NOW
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