Ruby Tablet with Raspberry Pieces

This chocolate bar recipe combines ruby with dried raspberry pieces. The great thing about ruby is that it opens up to a wide variety of new, exciting ingredients. Its fruity taste and fresh sour notes work very well with acid fruits and berries.

Level:: Easy

Write comment
Save

52 g

dried raspberries pieces

Place into mould.

1043 g

CHR-R35RB1

Temper and add. Leave to crystallise.

To create the pointy appearance, dip the finished and crystallised tablet into Callebaut
Finest Belgian ruby Chocolate Recipe N° CHR-R35RB1 and leave to set again upside down.