Callebaut Cocoa - Cocoa Butter - 4kg Callets

Pure cocoa butter, pressed from whole roasted cocoa beans - neutral in colour and taste.

Bucket/box up to 5 kg

Shape

The key ingredient for every creative chocolate chef.
Callebaut®‘s cocoa butter is pressed from a premium selection of whole roasted cocoa beans. It is 100% pure and has a neutral taste and colour. It is a great base for mixing in fat-soluble colouring to apply with a spray gun.
Cocoa buttter also enables you to adapt the fluidity of your chocolate: add between 1% and 8% cocoa butter to the total volume of your chocolate to make the chocolate slightly more runny, which is ideal for thin to very thin moulding and enrobing. It furthermore enhances the gloss and snap of your chocolate in moulded and enrobed confectionery applications.
Callebaut®'s cocoa butter comes into 4-kg blocks in buckets or as Callets™ in 3kg buckets - but it is also available as freeze-dried Mycryo™ powder for easy dosage.

Characteristics

product category:: Cocoa ingredients
Cocoa butter
Shape:: Bucket/box up to 5 kg
How to Use:: Melt and temper, and then colour or flavour to the desire with fat-soluble colourants and flavours.

Certifications

Suitable For:: Halal
KD-
Vegan
Vegetarian
Free From:: Not Gluten
Sustainability:: Cocoa Horizons Program
Sustainable cocoa

Cocoa Horizons

With this chocolate, you support cocoa farmers. Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.