Callebaut Dark Chocolate with Stevia - 5kg Block

Dark Chocolate with Stevia - 5kg Block (1)
Dark Chocolate with Stevia - 5kg Block (2)
  • Sustainable cocoa
  • Vegetarian
  • Halal
  • KD-
Very intense cocoa taste and sweetness from dietary fiber and stevia.
  • medium fluidity
  • 83.7%
    Min. % Dry cocoa solids
  • 37.8%
    Fat %
Available sizes
  • 5kg unwrapped block

A flavour bomb with natural sweetness.
Callebaut® offers a great chocolate alternative for your customers who are into solid cocoa and chocolate flavour, yet at the same time want to avoid sugar. This stevia chocolate is a real power bomb – with about 86% cocoa solids. The pleasant hints of sweetness in taste come from the stevia plant. Moreover, this chocolate has a very pleasant mouth feel thanks to the dietary fibre that replaces sugar.
Stevia chocolate is at its best for flavouring ganaches, pastry mousses, crèmes and desserts like ice cream. It also gives drinks a solid chocolate boost, without the sugar.
Stevia chocolate enables you to promote your finished products with labels such as 'no added sugar', 'sweetened by stevia' or 'made with chocolate without added sugar'. Contact your local Callebaut® representative for more information about the criteria for applying this labelling.

Characteristics

  • 83.7%
    Min. % Dry cocoa solids
  • 37.8%
    Fat %
Chocolate type:
Dark
product category:

Certifications

Suitable For:
  • Halal
  • KD-
  • Vegan
  • Vegetarian
Free From:
  • Not Gluten
Sustainability:
  • Cocoa Horizons Program
  • Sustainable cocoa

Cocoa Horizons

Cocoa Horizons.
With this chocolate, you support cocoa farmers. Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.

Packaging

  • Order code:
    CSD-P2811STE10-105
    Shelf life:
    24 months
    Description:
    5kg unwrapped block | 5 blocks/box | Euro pallet (1000kg)

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Comments

Submitted by Alexandra Hara… on Thu, 01/02/2025 - 14:31

Hi, I'm looking for a replacement for the discontinued Barry dark chocolate with cane sugar (I don't know the exact number) for food production. I like the chocolate with the code CSD-P2811STE10-105 and also 70-30-38NV-01B.
To make the right choice, I would need the exact composition of the chocolate and nutritional values. Thank you
Or where I can find this information, thank you.
Best regards
Harazinová