The Chocolatier's Kitchen Podcast
PODCAST ON SHELF LIFE
In this podcast series, expert-chefs share their points of view on shelf life and give invaluable tips on how you can stretch it, without jeopardising the artisan quality of your products.
THE IMPORTANCE OF SHELF LIFE
Host: Minette Smith
Guests: Kirsten Tibballs, Ryan Stevenson
⏱ 20 minutes
As artisan chocolatier, you want to excite your customers with beautiful and fresh, tasty products. But the business reality forces you to think about shelf life as well. You want to guarantee your products to be sold in time and still be enjoyed for at least one or two weeks by the customers who buy them. What determines shelf life? And what are key basics to stretch shelf life?
HOW CAN YOU INFLUENCE SHELF LIFE BY APPLYING SIMPLE BASIC PRINCIPLES
Host: Minette Smith
Guests: Martin Diez, Ciro Fraddanno
⏱ 20 minutes
HOW YOUR CHOICE OF INGREDIENTS CAN STRETCH SHELF LIFE OF CONFECTIONERY
Host: Minette Smith
Guests: Philippe Vancayseele, Russ Thayer
⏱ 20 minutes
HOW CAN EQUIPMENT AND METHODS OF WORKING INFLUENCE SHELF LIFE
Host: Minette Smith
Guests: Mark Tilling, Clare England
⏱ 20 minutes
DON'T MISS OUT ON THE BOOK
