Which exciting flavours for your ice cream preparation
Top of your ice cream with great taste
Callebaut decorations
Who wouldn’t melt for a great presentation? Especially when good looks also taste great. With Callebaut’s decorations, you can create your own special touch and add a delight ful bite and crunch to any ice cream dessert.
Caramelised nut pieces: crunchy goes nuts
These nut decorations remain crunchy – even mixed into ice cream or sprinkled on top.
Roasted nut pieces: the 100% crisp for ice cream
Just sprinkle them on top before serving to add a delightful and natural crisp to your ice cream.
Butter curly chocolate: looks like butter but tastes like chocolate
Each curl is different, which makes them ideal for creating a true artisanal look.
Crispearls™: mini chocolate pearls with a crispy cookie inside
The combination of a crunchy toasted biscuit heart with Callebaut chocolate ernrobing makes them completely irrisistible. Available in drak, milk, white, strawberry and salted caramel.
Chocolate Blossoms: great taste comes in many colours
Just sprinkle on top or create special effects and highlights. Available in a wide variety of colours and flavours.