Kakaopulver
OPTION 6: Geschmack und Farbe mit dem Original Van Houten Kakaopulver
Bereiten Sie ein auf Kakao basierendes Eis mit der besten Auswahl an Kakaopulver von Van Houten zu.
Von der Kakaopulver Variante Original Natural bis hin zu alkalisierten Varianten, bietet Van Houten innovative und vollmundige Rezepturen für den perfekten Schokoladen-Kakaogeschmack. Sie verleihen Ihrer Eiscreme eine authentische italienische Note aus Kakao.
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NATURAL LIGHT
BROWN
• 100% cocoa
• 10-12% cocoa butter
• Natural cocoa with medium-intense chocolate taste
• Typical natural bitterness & subtle acidic notes
• Light brown colour
NCP-10C101VHE0-760
1 KG
FULL-BODIED
WARM BROWN
• 100% cocoa
• 22-24% cocoa butter
• Slightly alkalic cocoa with intense chocolaty taste & pleasant mouthfeel
• Notes of sweet caramel & cocoa, with hints of nuts
• Deep & dark warm brown colour
DCP-22W117VHE0-760
1 KG
ROUND DARK
BROWN
• 100% cocoa - highly defatted
• <1% cocoa butter
• Adds a rich chocolate flavour to recipes, with the least calories possible
• Pleasant bitter notes & subtle acidic hints, very light mouthfeel
• Deep dark brown colour
DCP-01R102-VH-61V
750 GR
ROBUST RED
CAMEROON
• 100% cocoa
• 20-22% cocoa butter
• Powerful chocolaty taste
• Strong bitter notes & typical smoky hints
• Deep dark red colour
DCP-20R118-VH-760
1 KG
RICH DEEP
BROWN
• 100% cocoa mass
• 52-56% cocoa butter
• Rich, full-bodied chocolate taste and decadently velvety mouthfeel
• Abundance of roasted cocoa & pleasant bitterness
• Deep brown colour
DCL-3P524VHE0-760
1 KG
INTENSE DEEP
BLACK
• 100% cocoa
• 10-12% cocoa butter
• Overwhelming cocoa taste & strong alkali notes
• Perfect for baking dark biscuits & cakes
• Unrivalled deep, dark colour
DCP-10Y352-VH-760
1 KG