Carma Gels and Mirroir Glazings - Brillant-Gel - 6kg pail
Product information
Easy to apply. Excellent gel coating for fruit. Transparent. Easy to cut. Long-lasting shine. Can be applied to fresh or frozen cakes and pastries without stirring. No need to warm up first. Optimum working temperature is 20–24°C.
认证
- 适用于:
- 清真
- KD-
包装
-
- 订购代码:
- JWW-015BRICO-642
- 保质期:
- 12 months
- 说明:
- 6公斤 桶
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