Hand-dipped or enrobed chocolates
With the below tutorials we want to teach you everything it takes to create awesome hand-dipped pralines: we help you with the right choice of chocolate and show you how to make a delicious filling, apply different dipping techniques and finally personalise your creations.
![right chocolate for your hand dipped chocolates](http://cdn.chocolate-academy.com/sites/default/files/styles/half_width_image_fallback/public/2023-07/01-choosing-the-right-chocolate_14_0.jpg?itok=rY3-I7ff)
01
Choosing the right chocolate for your hand-dipped chocolates
Which fluidity and taste should you choose? Callebaut Chef Beverley Dunkly gives you some guidelines.
![make filling praline](http://cdn.chocolate-academy.com/sites/default/files/styles/half_width_image_fallback/public/2023-07/02-how-to-make-fillings_1_15.jpg?itok=6NB31XKx)
02
How to make fillings
A delicious hand-dipped praline starts with a good filling. In this video, you'll learn how to make, frame, store and cut a perfect filling your enrobed pralines.
![make hand dipped chocolates](http://cdn.chocolate-academy.com/sites/default/files/styles/half_width_image_fallback/public/2023-07/03-how-to-make-hand-dipped-chocolates_2.jpg?itok=N_mnL0Bu)
03
How to make hand-dipped chocolates
Finally we're ready to make those pralines. Watch closely how Chef Beverly does it and then... practice, practice and practice!
![possibilities with hand dipped pralines](http://cdn.chocolate-academy.com/sites/default/files/styles/half_width_image_fallback/public/2023-07/04-possibilities-with-hand-dipped-pralines_3.jpg?itok=5w3YbB6n)
04
Possibilities with hand-dipped pralines
Add a personal touch to your hand-dipped chocolates with chocolate transfer sheets, structure sheets, creative powder, or edible decorations.